Charcuterie Board Class

Description

Join us for an interactive and delicious evening learning the art of the perfect charcuterie board. 

In this hands-on charcuterie board workshop, Naomi, owner of The Grazing Board, will guide guests step-by-step through building a beautiful, well-balanced charcuterie board. 

You’ll learn how to thoughtfully pair cheeses, meats, Laconiko oils and accompaniments, style your board with intention, and bring everything together for a presentation that’s just as stunning as it is delicious. 

Throughout the class, enjoy unlimited wine and olive-oil-inspired elements that highlight Laconiko’s flavors. Whether you’re hosting at home or simply love a good board, you’ll leave with new skills, inspiration, and your very own charcuterie creation. 

Your Experience Includes 

Guided charcuterie board instruction with Naomi
All supplies and ingredients to build your own board to eat here or take home.
Laconiko olive-oil pairings and inspired elements.
A curated journey of Greek wines served throughout the evening
Snacks throughout the evening 

Come hungry, sip freely, and learn how to create the perfect board, Laconiko style.